Natural food has to be natural: FSSAI
Food companies cannot use words such as ‘natural’, ‘fresh’, ‘original’, ‘traditional’, ‘pure’, ‘authentic’, ‘genuine’ and ‘real’ on the labels unless the product is not processed in any manner except washed,
Health
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Congenital rubella: An immunological paradox?
It is widely assumed that a deficiency of immune function underlies the coexistence of viral excretion and specific-antibody production in patients with congenital rubella. Recent demonstrations of lymphocyte
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The Prevention of Food Adulteration Act, 1954
The Prevention of Food Adulteration Act, 1954 is an Act to make provision for the prevention of adulteration of food.