First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
India
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The thorn buds
Parisians see red and intercept a consignment of Indian roses meant to reach French women on Valentines day, turning it into a thorny issue
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Molly, the girl?
Science is probably going to ensure that people will be cloned eventually as was Dolly, the sheep?
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Against the wind
Government policies and land prices are preventing companies from setting up wind mills in Nagercoil
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Bleak future
PARTNERS in peril is a film on the life of the people living in the Sundarbans and the state of resources in the area. Sundarbans is the only mangrove tiger land in the world. The present
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Mixed fare
journals brought out by various non-profit voluntary organisations tend to be boring and are often rele-gated to dusty library shelves and reference sections seldom visited by people. However, this
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Handy manual
the book is a guide for organisations and indivi duals interested to make their offices "green'. The author, Lesley Millet, a sales and marketing professional, is an expert in environmental
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Sounds of silence
From battling cancer, to curing fractures in no time at all Ultrasound is coming of age
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Panel on dams
Two Indians figure in the 12 member World Commission on Dams
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MONEYMAKERS
full of gas: Gas Authority of India Limited (GAIL), New Delhi, has developed a technology for converting liquid natural gas into value-added liquefied petroleum gas. Following this breakthrough,
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Victim of changes
In a politically correct world, it is indeed surprising that the male cells enjoy an unabashed superiority when it comes to mutation