First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
India
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Filling in fractures
A sponge soaked in a specially engineered DNA
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ZIMBAWE
Wildlife conservation has been a contentious issue with indigenous communities for whom wildlife remains a valuable source of income. The people of Masoka, a village in northern Zimbabwe, have tried
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Far but near
Detection of two galaxies that are unassociated with a quasar raise further questions about galactic evolution
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A pair of W s
With the creation of the W particle in laboratory, researchers hope to clear up some of the mysteries in particle physics
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Steaming stones
Beneath the lofty Himalayan ranges lie extremely hot and radioactive rocks, the origin of which has remained a point of debate among geologists for years now. Recently, Audrey Huerta, a geophysicist
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Treasure down under
The discovery of mineral deposits on the sea bed off the Andamans could signal a treasure hunt for precious metals
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INDIA
The much-awaited technology deve lopment board was finally set up by the Centre last month. The board will facilitate the development of indi genous technology. Scientist V S Rama murthy will be the
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A continental jigsaw
A new study sheds more light on how Argentina came into its present form
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Sharing benefits
notwithstanding bickerings on intellectual property rights, India and the us may allow mutual patenting of vaccines and diagnostic kits developed under the Indo- us vaccine action
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Earth s spinning innards
A recent finding about the earth s core could hold a clue to the forces that shape the planet