The provision of reliable and adequate drinking water services in rural communities is important. Here, the researchers reported on a study that evaluated the respondents’ willingness to pay for water
The study investigated the factors associated with pastoral and crop farmers conflict in derived savannah zone of Saki-West Local Government Area of Oyo State. Jan 2008
Nigeria has a total land area of 983,213 km2 occupied by about 120 Million people: The interaction of these millions of people with their environment has left indelible mark on the landscape. Urbanization, deforestation, desertification, over population and all kinds of pollution are some of the resultant effects of man's interaction with his environment. These changes occur as the people attempt to acquire their seemingly endless desire for food, shelter, recreation and infrastructural facilities. Jan 2008
Oriya folklores and folk proverbs concerning aspects of farming schedule, climate, soil and habitat, germplasm selection and farming methods including interim care for cultivation of around 30 different varieties of horticultural and Olericultural produce of Orissa state, India are highlighted. They include fruits, vegetables, pulses, oil seeds, condiment, fibres and some cash crops. The present relevance and utility of such ancient knowledge codified in those folklores are analysed. Jan 2008
The paper presents the socioeconomic profile of the people around proposed mining areas of Mahanadi Coalfields Limited at Talcher and Ib valley coal mine areas to generate base line data for future intervention. The Quality Of Life (QOL) has also been indexed in a 0-10 point scale based on some important value function like occupation , caste and land ownership. Jan 2008
The role of socio-cultural values in biodiversity conservation is an integral part of the people living in Uttarakhand, Central Himalaya, India. Due to a variety of reasons the area under traditional crops is declining very fast in the region but undoubtedly many of the crop varieties are still conserved in the region because of their socio-cultural and religious values. The traditional festival called "Harela' is one the festivals in Uttarakhand which encourages people to conserve and manage their traditional crop diversity.
<p>The concept of Pancha Yajnya (five scarifies), reflected in Manusmruti such as Rrushi Yajnya (Sacrifices: for the source of Knowledge -Teacher), Deva Yajnya (to the Gods – Environmental powers), Bhoota Yajnya (living creatures), Nrru Yajnya (to men) and Pitru Yajnya (to manes); is aimed to raise eco-consciousness amongst the human environment. Man, should be committed to show obligation to the above environmental agents as an ethical and ecological responsibility, from whom he receives unasked gifts continuously; is the basic theme of Pancha Yajnya; discussed in this communication from ethnobiological point of view.</p>
<p>The fresh leaves of betel vine are popularly known as Paan in India, which are consumed by about 15-20 million people in the country. It is cultivated following the traditional methods in India on about 55,000 ha with an annual production worth about Rs 9000 million.
The International Union for the Conversation of Nature (IUCN) is the lead organization in the selection, establishment and management of protected areas. In order to accomplish its advisory management function, IUCN maintains a worldwide list
The paper is an incisive theoretical overview of the continuing conflict between oil companies and host communities in the Niger-Delta of Nigeria. It examine the contending issues around the substantive functions of oil companies and the latent consequences of environmental degradation which has remained a constant source of friction between oil companies and host communities.
The study was under taken with an objective to assess the impact of self-developed Environmental information empowerment package (EIEP) on environment protection through gain in knowledge of farm families. The present study was conducted in rural areas of Rajasthan. A sample of a mixed group of 30 willing farm men and women were identified data was collected by the self-developed questionnaire.
