Climate change and food security in South Asia
This study on Climate Change and Food Security in South Asia mainly focuses on farmers’ perception of climate change and its imminent impact upon their livelihoods. It covers four countries – Afghanistan, Bangladesh, India and Pakistan. It aims at addressing food insecurity and livelihood threats in South Asia by changing the region’s cultivation practices and operationalising the regional food bank.
Related Content
- Scaling up climate-smart agriculture in South Asia: synthesis report
- Anticipatory climate governance in Southeast Asia
- ASEAN regional plan of action for adaptation to drought 2021-2025
- A compendium of key climate smart agriculture practices in intensive cereal based systems of South Asia
- Ecological Threat Register 2020
- Building inclusive food systems