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Too costly to grow

Betel leaves were once dubbed green gold. But farmers do not find betel farming lucrative anymore. Besides low demand, it is the rising input cost, primarily for irrigation, that is discouraging betel farmers. Since it is a tropical plant, growing betel in the subtropic climate of India requires extra care …

Paan loses flavour

The way paan is associated with India, a Chaurasia is associated with paan. But both the equations are changing, said Lalta Prasad Chaurasia, spitting blood red betel juice into an elegantly designed brass spittoon. The 58-year-old is among the last generation of Chaurasia farmers in Mahoba district of Uttar Pradesh …

Paan loses flavour

Read this special report by Down To Earth on the iconic Paan losing its appeal. Its trade has dipped 40-50 per cent in the past decade, while consumption of chewing tobacco, especially gutkha, increased during the period. Farmers now prefer other crops. Iconic paan no more appeals to farmers, traders …

High altitude dams cause low apple yield

Satya Devi’s 35 apple trees have borne few fruits this year. The 60- year-old blames it on too little moisture in the soil and too much dust in the air that settles on the leaves. The horticulture department of Hima chal Pradesh agrees. Construction of dams on the Sutlej in …

Traditional knowledge systems in large cardamom farming: biophysical and management diversity in Indian mountainous regions

Large cardamom (Amomum subulatum) is a perennial cash crop grown under the Himalayan alder (Alnus nepalensis) or mix forest tree species in the hills of Nepal, Darjeeling hills, Sikkim and Bhutan. The cardamom based agroforestry system in the Himalayas has proved to be a sustainable land use practice at the …

Decline in sowing area for rabi crops

Diversification to cash crops and

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