Food insecurity has been increasing dramatically. In 2022, 258 million people in 58 countries faced acute food insecurity, an increase of 34 per cent from the previous year. Trade can be an important enabler
This book presents food safety concepts and issues in a practical and applied framework for use in the classroom. It is divided into three main sections: 1. microbial food safety 2. chemical residues
The purpose of this Act is to consolidate the laws relating to food and to regulate the manufacture, storage, distribution, sale and import of food.
On July 26, 2006, the Lok Sabha passed the much controversial Food Safety and Standards Bill, 2005. But will it ensure your safety?
Rising incomes and urbanization, an expanding domestic consumer base concerned about food quality and safety, and rapidly growing agricultural exports have been important drivers for the increased attention to food safety in India.
A Bill to consolidate the laws relating to food and to establish the Food Safety and Standards Authority of India for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import, to ensure availability of safe and wholesome food for human consumption and for matters connected therewith or incidental thereto.
INK IN BABY FOOD In November 2005, the Nestle group withdrew liquid baby milk products from five countries in the European Union after the discovery that some of them were contaminated with
And the food safety bill has all the ingredients to help do it
The Chinese government recently passed a law barring sewage or chemical waste discharges into agricultural areas, in an effort to improve food safety in the country.<br><br> The law will take effect from November 1. It came in response to a series of food-safety incidents caused by air, soil or water pollution seeping into croplands, the Xinhua news agency said.<br>
The importance of food safety within human health has been widely recognized. The safety of foods of animal origin is particularly relevant because the large majority of foodborne diseases derive from
This article examines the divergent political responses to unplanned exposure to genetically modified organisms (GMOs) in the Global South. Although scientific and domestic political considerations have some relevance to explaining different positions among developing countries, trade considerations appear to be a principal driver of GMO policy.
