Draft Food Safety and Standards (Food Product Standards and Food Additives ) Amendment Regulations, 2016 relating to 'revision of carbonated fruit beverages or fruit drinks'. The following draft of certain
Food regulator FSSAI has proposed new standards for frozen vegetables and processed fruit products, including commonly used canned tomatoes, frozen peas and jams. In a draft regulation, the Food Safety
Question raised in Lok Sabha on Norms for Packaged and Fast Food, 29/07/2016. Some cases of violation of food safety norms have come to the notice of Food Safety and Standards Authority of India. Although,
The following draft of certain regulations further to amend the Food Safety and Standards (Food Products Standards and Food Additives) Regulations, 2011, which the Food Safety and Standards Authority of
Question raised in Lok Sabha on Potassium Bromate in Breads, 22/07/2016. The Government is aware of the study by the Centre for Science and Environment. Potassium bromate was earlier permitted to be used
Draft Food Safety and Standards (Food Products Standards and Food Additives) Amendment Regulation 2016 related to Sub regulation no. 1.2.18, 2.2.2, 2.4.6 and 2.4.10 with respect to Fats, Oils, Oats and
One of urban India’s staple food products – the bread that we buy off the shelves every day – could be laced with toxic chemicals which are serious health hazards, finds a new study done in Delhi by Centre
Bread industry uses potassium bromate and potassium iodate, substances that are banned in many countries, but not in India; Indian regulators must act immediately and ban them CSE’s new study tests bread
Use of chemical food additives is a common practice in packaged and processed foods. Not all of them are safe. One such additive is potassium bromate (KBrO3) which, until over two decades ago, was routinely
The FSSAI has recently issued a draft of Food Safety and Standards (Food or Health Supplements, Nutraceuticals, Foods for Special Dietary uses, Foods for Special Medical Purposes, Functional Foods, and
