The COVID-19 pandemic and associated restrictions on face-to-face interactions and the movement of persons (the ‘lockdowns’) produced a widespread crisis of hunger, felt most acutely by migrant workers
This paper examines whether participation in workfare and food grain subsidy programs in India impacts health and nutritional status of women and children in participating households, using short-term
This paper examines whether participation in workfare and food grain subsidy programs in India impacts health and nutritional status of women and children in participating households, using short-term
Question raised in Lok Sabha on Allocation Under Public Distribution System, 23/07/2019. Allocation of foodgrains to the States/UTs for Targeted Public Distribution System (TPDS) under J{ational Food
The Government of Andhra Pradesh publishes ‘Socio Economic Survey’ report every year and places it in both Houses of the State Legislature along with the budget documents. The report is a unique volume
Question raised in Rajya Sabha on Distribution of Fortified Ration, 27/06/2019. As per the information received from Ministry of Consumer Affairs, Food and Public Distribution, Department of Food & Public
Almost one in three Indian children under five years will still be stunted by 2022 going by current trends, according to an analysis of the country’s food and nutrition security released. Over the last
The Economic Survey of Maharashtra 2018-19 has predicted a bleak scenario for the agricultural and industrial sectors, which are the two pillars of the economy, in the state. While the agriculture sector
Through a review of the literature, this paper examines the links of food and agriculture with nutrition in South Asia, a region characterized by a high level of malnutrition. The review finds that the
The economy of Delhi is estimated to have grown at 8.61 per cent in 2018-19, according to the Economic Survey Report tabled in the Assembly. The advance estimate of the gross state domestic product (GSDP)
