Compiled from interviews by the Private Adaptation Finance component at GIZ and supplemented by desk research, this brief highlights the private sector’s potential to empower women as catalysts for climate
<p class="rtejustify"><span style="color:#000000;"><strong><span style="font-size: 14px;">Food Safety</span></strong></span></p> <p><img alt="" src="http://www.indiaenvironmentportal.org.in/files/country/bangladesh/foodsafety_hl.jpg" style="width: 530px; height: 291px;" /></p> <p>In Bangladesh, the food safety and quality control framework consists of Laws, Regulations & Standards, Administration & Inspection and Laboratory analytical services. Agriculture is the largest sector in Bangladesh economy. Its combine’s contribution (crops, forestry, fisheries, livestock etc.) to the country’s GDP and employment is more than one third and two third respectively. The food laws and regulations reflect this although major weaknesses within the legal framework still exist.</p>
<p><span style="font-size:14px;"><strong>Food Safety in Bhutan</strong></span></p> <p><img alt="Food Safety" src="http://www.indiaenvironmentportal.org.in/files/country/bhutan/foodsafety_hl.jpg" style="width: 530px; height: 300px; border-width: 2px; border-style: solid;" /></p> <p>Bhutan regulates public health and safety in regards to food under the Food Act of 2005.<sup class="reference" id="cite_ref-FA05_13-0"></sup> The Food Act establishes the National Food Quality and Safety Commission and the Bhutan Agriculture and Food Regulatory Authority ("BAFRA"), both of which are overseen by the Ministry of Agriculture. While the Ministry of Agriculture is singularly authorized to author regulations under the Food Act, the Minister of Agriculture may delegate authority to ministries responsible for health, trade, and customs.<sup class="reference" id="cite_ref-FA05_13-1"></sup></p>
<p><span style="font-size:14px;"><strong>Food Safety in Sri Lanka</strong></span></p> <p><img alt="" src="http://www.indiaenvironmentportal.org.in/files/country/srilanka/foodsafety_hl.jpg" style="width: 530px; height: 300px; border-width: 2px; border-style: solid;" /></p> <p style="text-align: justify;">In Sri Lanka there is a Food Control System under the Ministry of Healthcare, Nutrition and Uva Wellassa Development. Director General of Health Services is the Chief Food Authority and also the Chairman of the Food Advisory Committee (FAC) established in terms of the Food Act No. 26 of 1980. The FAC is comprised of 19 members. They represent various stake-holders in food safety from Government Departments / Ministries as well as trade and consumers. There is also a Food Advisory Technical Sub Committee that deliberates on issues referred to it on a regular basis. The main function of the FAC is to advise the Minister in charge of the subject of health on food safety policy matters. The Food Control Administration Unit is in charge of the general administration of regulatory and training activities of the country. </p>
<p><span style="font-size:14px;"><strong>Food Safety in Nepal</strong></span></p> <p><img alt="food safety" src="http://www.indiaenvironmentportal.org.in/files/country/nepal/foodsafety_hl.jpg" style="border-width: 2px; border-style: solid; width: 530px; height: 300px;" /></p> <p><span style="font-size:12px;"><span style="font-family: arial,helvetica,sans-serif;">Since 2006 Food Safety has become a concern that is increasingly referred to in the media. Government has undertaken to promote and strengthen food safety aspects through putting regulatory norms and guidelines into effective enforcement. </span></span></p>
<p><span style="font-size:14px;"><strong>Food safety in Pakistan</strong></span></p> <p><img alt="" src="http://www.indiaenvironmentportal.org.in/files/country/pakistan/foodsafety_hl.jpg" style="width: 530px; height: 300px; border-width: 2px; border-style: solid;" /></p> <p>Over the last few decades, the question of ensuring adequate food safety standards has evolved into a much more complicated problem with a series of interconnected factors to be considered. The evolution of science and technology such as the development of high precision analytical equipments and improved agricultural and preservation techniques have made it possible to obviate the manifold safety hazards.</p>
<p>Indian top negotiator, R R Rashmi said yesterday at a <a href="http://cseindia.org/content/doha" target="_blank">side event</a> we had organized on equity in climate negotiations that they could not
24 power projects are being proposed in Ratnagiri and Sindhudurg districts, in the Konkan region of Maharashtra, which is the second most bio-diverse region in India. Watch why people living in this region
<p>Dakshin Palli Durga Puja Samiti of Chittranjan Park, Pocket 52, New Delhi decided to go green this year and took a decision not to immerse the idol in the river Yamuna. This video shows immersion of the biodegradable idol of Goddess Durga in large tank made of galvanized iron sheets.</p>
The Centre for Science and Environment (CSE) is a public interest research and advocacy organisation based in New Delhi. CSE researches into, lobbies for and communicates the urgency of development that is both sustainable and equitable. CSE has also actively worked in the South Asia region in collaboration with regional partners that consists of formal partnership with governments for rule-making to awareness raising and network building action with civil society, news media and educational institutions and working closely with regional partners in various countries to catalyze transfer of technical knowledge for direct implementation.
