Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it provides employment to people. Most importantly, cooking and eating give us pleasure. …
Locally led adaptation (LLA) is an approach which seeks to ensure that local people have individual and collective agency over defining, prioritising, designing, implementing, monitoring and evaluating adaptation actions. LLA is grounded in the belief that people who are on the frontline of climate risks are best placed to respond …