Globally 30 percent of the food produced never reaches to a human stomach (FAO, 2021). Tackling food loss and waste benefits the climate, food security, and sustainability of agri-food systems. India suffers a food loss of about Rs. 1.53 lakh crores (USD 18.5 billion) every year as per the latest …
In the 14 years since the first genetically modified crops were planted commercially, their descendants, relatives and remixes have gone forth and multiplied like profitable, high-tech pondweed. A new report (see article) shows that 25 countries now grow GM crops, with the total area under cultivation now larger than Peru. …
Bangladesh will grow genetically modified (GM) rice variety known as golden rice by 2012. The rice variety, rich in vitamin 'A', will help meet the deficiency of the particular vitamin, lack of which causes childhood blindness and weaken immune system. The Manila-based International Rice Research Institute (IRRI) in an article …
The idea for the Golden Rice project arose during an international conference in the Philippines in 1984. (Enserink 2008.) In 1999, an initial success was presented to the public. A team which included Ingo Potrykus from the Swiss Federal Institute of Technology in Zurich had succeeded in inducing genetically modified …
