Indigenous Peoples.
First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it provides employment to people. Most importantly, cooking and eating give us pleasure. …Scaling-up the recognition of indigenous and community land rights: opportunities, costs and climate implications
This technical report analyzes costs and opportunities for scaling-up the recognition of the collective tenure rights of Indigenous Peoples, local communities, and Afro-descendants as a viable pathway to confronting climate and biodiversity crises. The authors reviewed recent findings that demonstrate the possibility of rapidly scaling up formal recognition of collective …