Agriculture

Reply affidavit on behalf of the Central Ground Water Board (CGWB) regarding state of groundwater in Haryana, 03/05/2025

Reply affidavit on behalf of the Central Ground Water Board in the matter of Suo Moto case titled "Haryana 60.48% groundwater over exploited Kurukshetra worst Jhajjar best says" appearing in the Tribune, January 8, 2025. The CGWA report, May 3, 2025 addresses the issue of groundwater exploitation and violation of …

Catalyzing farmers’ irrigation investments: recommendations to scale sustainable rural transformation

Smallholder farms in sub-Saharan Africa (SSA) number around 33 million, represent 80% of all farms in the region, and contribute up to 90% of food production in some SSA countries (Wiggins and Keats, 2013). Smallholder farmers face multiple challenges. Rain is unpredictable and weather-related disasters, such as droughts, floods, severe …

Statistical abstract of Delhi 2019

The present Statistical Abstract 2019 is the Nineth in the series brought out by the Directorate on the basis of secondary data sources. The uniqueness of Statistical Abstract is that it contains time series data on various socio-economic parameters and serves as an effective quantitative tool for reaching to logical …

Overview of recent land‐cover changes in biodiversity hotspots

Between 1992 and 2015, nearly 148 million hectares (Mha) within biodiversity hotspots – biologically rich but threatened terrestrial regions – worldwide underwent land‐cover changes, equating to 6% of the total areal extent of hotspots. Forest losses in hotspots amounted to 54 Mha (–7% of the forest area present in 1992), …

Leaving no one behind: a regional outlook on gender and agrifood systems

Agrifood systems cannot be transformed unless there is gender equality. That was the simple message underlying the launch of a new report by the Food and Agriculture Organization of the United Nations (FAO) and the African Union that puts the spotlight on women's role in agrifood systems. The report, Leaving …

Healthy diets can create environmental trade-offs, depending on how diet quality is measured

There is an urgent need to assess the linkages between diet patterns and environmental sustainability in order to meet global targets for reducing premature mortality and improving sustainable management of natural resources. This study fills an important research gap by evaluating the relationship between incremental differences in diet quality and …

Smart irrigation – Smart wash: solutions in response to the pandemic crisis in Africa

Agriculture has been the engine of overall economic growth in developing countries, whereby agriculture significantly contributes to national GDPs, rural employment levels, household food security and trade balance. The crisis generated by the spreading of COVID-19, however, is already affecting food systems under different dimensions and threatens the gains so …

Solomon Islands State of Environment Report 2019

The Ministry of Environment, Climate Change, Disaster Management and Meteorology (MECDM) of the Solomon Islands, with the assistance of the Secretariat of the Pacific Regional Environment Programme (SPREP), developed a report on the state of the environment in the country. The report highlights that the status of areas of cultivation …

Agro-Residue for Power

Crop stubble burning is a major source of pollution in Northwest India. It will require significant and continuous investment to end the practice. On the other hand, despite the growth in ‘renewables’, India’s reliance on coal to meet its base power load demand will continue in the foreseeable future. At …

Agro-Residue for Power: Win-win for farmers and the environment?

Crop stubble burning is a major source of pollution in Northwest India. It will require significant and continuous investment to end the practice. On the other hand, despite the growth in ‘renewables’, India’s reliance on coal to meet its base power load demand will continue in the foreseeable future. At …

The Rural Report 2: The Indian Farmer's Perception of the New Agri Laws

Gaon Connection releases findings of its unique rural survey on ‘The Indian Farmer’s Perception of the New Agri Laws’. In a first-of-its-kind survey to document the opinion and perception of the Indian farmer towards the recently passed three agri laws in the country that promise, among other things, freedom to …

Co-designing climate services to integrate traditional ecological knowledge: a case study from Bali

This SEI report discusses efforts to help Indigenous People adapt to climate change by combining their traditional ecological knowledge with scientific and technological sources of information about agriculture and climate change. It is based on a case study of climate field schools conducted in rural Bali. The authors argue that …

World food and agriculture: statistical yearbook 2020

The World Food and Agriculture - Statistical Yearbook 2020 offers a synthesis of the major factors at play in the current global food and agriculture landscape, including information ranging from farming trends, inputs use, labor utilization, food security and nutrition to greenhouse gas emissions and the impact of agriculture on …

Farmers Agreement on Price Assurance and Farm Services (Dispute Resolution) Rules, 2020

In exercise of the powers conferred by section 22, read with subsections (8) and (9) of section 14, of the Farmers (Empowerment and Protection) Agreement on Price Assurance and Farm Services Act, 2020 and in supersession of the Farmers’ Agreement on Price Assurance and Farm Services (Dispute Resolution) Rules, 2020, …

Potential for climate change adaptation and mitigation in crop production in East Africa

Agricultural production in East Africa is mainly rain-fed, making it highly sensitive and vulnerable to increased climate variability arising from climate change (EAC 2017a). Climate vulnerability is also exacerbated by reduced produce quality, land degradation, declining soil fertility and imperfect insurance and credit markets. Smallholder farming systems in the region …

Barriers and opportunities for gender-responsive climate-smart agriculture adoption in Northern Uganda

This Info Note discusses gender-based barriers to climate-smart agriculture adoption in Northern Uganda and the opportunities for gender-responsive climate-smart agriculture.

State-wise and item-wise value of output from agriculture, forestry and fishing: year – 2011-12 to 2017-18

Agriculture and allied sectors (i.e. crops, livestock, forestry and logging, fishing and aquaculture) play a vital role in Indian economy. It contributes around 18% of the country's Gross Value Added at basic prices and employs nearly half of the workforce. A large section of Indian population depends on agriculture and …

Applying climate services to transformative adaptation in agriculture

As climate change increasingly affects agriculture around the world, reliable, timely, and targeted information about weather and climate conditions is becoming an ever more urgent requirement for adaptation decision-making. This paper considers how transformative adaptation – long-term, systemic change to fundamental aspects of systems in response to or anticipation of …

Quantification and benefits of reducing post-harvest losses: Evidence for vegetables in Senegal

This study examines on-farm post-harvest losses (PHL) for three vegetable crops (onion, tomato, and pimento) in Senegal and the potential economic benefits associated with reducing PHL for these three vegetables. Household survey data was used to quantify the on-farm PHL for these vegetables at different stages between the crop’s harvest …

Agricultural research in Southeast Asia: A cross-country analysis of resource allocation, performance, and impact on productivity

Southeast Asia made considerable progress in building and strengthening its agricultural R&D; capacity during 2000–2017. All of the region’s countries reported higher numbers of agricultural researchers, improvements in their average qualification levels, and higher shares of women participating in agricultural R&D.; In contrast, regional agricultural research spending remained stagnant, despite …

Conservation agriculture for climate change adaptation in Zambia: a cost-benefit analysis

Conservation agriculture (CA) is among the most widely-promoted approaches to climate change adaptation in agriculture in Zambia. While the biophysical and land productivity benefits of CA have been extensively investigated, little empirical evidence exists on the costs and overall profitability of investing in CA practices. The aims of this study …

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