Diabetes

Report by the Central Pollution Control Board regarding news report talking about air pollution's link to diabetes, 14/12/2023

Report by the Central Pollution Control Board in the matter of In re: News item appearing in Times of India dated 10.10.2023 titled “Delhi, Chennai studies hint at pollution link to diabetes” dated 14/12/2023. CPCB has duly identified 131 cities exceeding National Ambient Air Quality Standards (NAAQS) consecutively for five …

Report by the Central Pollution Control Board regarding news report talking about air pollution's link to diabetes, 14/12/2023

Report by the Central Pollution Control Board in the matter of In re: News item appearing in Times of India dated 10.10.2023 titled “Delhi, Chennai studies hint at pollution link to diabetes” dated 14/12/2023. CPCB has duly identified 131 cities exceeding National Ambient Air Quality Standards (NAAQS) consecutively for five …

Diabetes Atlas 2021

Confirming diabetes to be one of the “global health emergencies” whose prevalence is on the rise, a new research pinpoints at prolonged hours of sitting as one of the causes that needs urgent attention. As per the 10th edition of the International Diabetes Federation (IDF)’s Diabetes Atlas, 537 million adults …

Keeping the 100-year-old promise: making insulin access universal

The year 2021 marks 100 years since the momentous discovery of insulin in 1921, which marked a turning point in care for those with diabetes. Over the past century, better health outcomes for people living with diabetes have been incrementally achieved. However, despite the wishes of the discoverers of insulin, …

What India Eats

The report presents, for the first time, the contribution of various food groups to the total energy, proteins, fats and carbohydrates from the dietary data of two large-scale surveys in India that used 24-hour recall method. Low consumption of fruits and vegetables and low intake of milk and milk products …

Clinical Guidance on Diabetes Management at COVID-19 Patient Management Facility

Screen every patient at admission for hyperglycemia with at least two capillary blood glucose values (1 pre-meal and 1 post-meal value) by a glucometer. Every patient with diabetes should be started on a diabetic diet. Kindly ensure that the patient strictly adhere to the timing and quantity advised in the …

India TB Report 2020

India accounts for nine per cent of all HIV-associated tuberculosis (TB) deaths in the world, the second-highest number globally. Around 9,700 people die every year among TB-HIV co-infected patients, according to The India TB report 2020, that was released on June 24, 2020. A total 92,000 HIV-associated TB patients were …

Availability, prices and affordability of essential medicines for treatment of diabetes and hypertension in private pharmacies in Zambia

A cross-sectional survey was conducted in 99 pharmacies across three Zambian provinces. Methods were based on a standardized methodology by the World Health Organization and Health Action International. Availability was analysed as mean availability per pharmacy and individual medicine. Median prices were compared to international reference prices and differences in …

Analysis of gut microbiota of obese individuals with type 2 diabetes and healthy individuals

Type 2 diabetes mellitus (T2DM) accounts for 90% of diabetes cases worldwide. The majority of T2DM patients are obese. Dysbiosis in the gut microflora is strongly associated with the pathogenesis of obesity and T2DM; however, the microbiome of obese-T2DM individuals in the Pakistani population remains unexplored. The gut microbiota signature …

Cardiometabolic disease costs associated with suboptimal diet in the United States: A cost analysis based on a microsimulation model

Poor diet is a leading risk factor for cardiometabolic disease (CMD) in the United States, but its economic costs are unknown. We sought to estimate the cost associated with suboptimal diet in the US. Original Source

Question raised in Rajya Sabha on Diabetes and cholesterol impairment in children, 19/11/2019

Question raised in Rajya Sabha on Diabetes and cholesterol impairment in children, 19/11/2019. As per Comprehensive National Nutrition Survey (CNNS) conducted during the year 2016-18, the prevalence of diabetes was low (~1%) based on fasting plasma glucose and HbA1c levels in the blood among both children and adolescents. However 10.3% …

Diabetes Atlas 2019

The IDF Diabetes Atlas is the authoritative resource on the global impact of diabetes. First published in 2000, it is produced by the International Diabetes Federation (IDF) in collaboration with a committee of scientific experts from around the world and contains statistics on diabetes prevalence, diabetes-related mortality and health expenditure …

Protein and dairy intake may help reduce diabetes risk: study

Diabetes, an increase in blood glucose levels, is an emerging health problem especially in developing countries. According to the World Health Organisation, India had 69 million diabetic individuals in 2015 and the number is projected to go up to 98 million by 2030. The problem is more serious for Asians …

Ghana: 94,000 Die of Non-Communicable Diseases Annually

More than 94,000 people die of non communicable diseases (NCDs) in Ghana every year, a study by the Ghana Non-Communicable Disease Alliance (GhNCDA) has revealed. The deaths, according to the non-profit organisation, amounts to 43 per cent of all deaths in the country annually. Speaking at the launch of the …

Study on diabetes warns lack of awareness & control a worry

Only 50% of adults in the age group 15-49 years are aware that they ail from the disease Only half the Indian adults in the most productive age group (15-49 years) are aware that they ail from diabetes, and only one-fourth of those diagnosed and treated have their blood sugar …

Phosphatidylinositol 5 phosphate 4-kinase regulates plasma-membrane PIP3 turnover and insulin signaling

Phosphatidylinositol 3,4,5-trisphosphate (PIP3) generation at the plasma membrane is a key event during activation of receptor tyrosine kinases such as the insulin receptor required for normal growth and metabolism. The researchers report that in Drosophila, phosphatidylinositol 5 phosphate 4-kinase (PIP4K) is required to limit PIP3 levels during insulin receptor activation. …

Uganda: Health Workers Lack Skills to Handle Cancer, Diabetes - Survey

Kampala — Many workers in health centre IIIs and IVs cannot diagnose or treat non-communicable diseases, a survey has indicated. Conducted in 10 districts by the Uganda Non-communicable Disease Alliance (UNCDA), a non-governmental organisation, the survey found that other than lacking the necessary skills, the health workers were also not …

Diabetes drug also helps kidney, heart

NEW DELHI: A drug used in India and abroad for over four years to control blood sugar has been found to also reduce kidney damage in diabetics by over 30% — a finding that could have huge impact on diabetes management. The drug, canagliflozin, a sodium glucose transporter 2 inhibitor, …

Namibia: Non-Communicable Diseases Among Main Killers in Namibia

Omuthiya — Non-communicable diseases are on the increase and remain one of the leading causes of death in the country, says the Minister of Health and Social Services, Dr Kalumbi Shangula. Shangula noted that cardiovascular diseases such as hypertension, diabetes, cancer and chronic obstructive pulmonary diseases are more often the …

Long-term exposure to PM2.5 increases risk of diabetes: Chinese study

A recent study has shown that long-term exposure to PM2.5, a major particle matter pollutant increases the risk of diabetes. Diabetes causes substantial economic and health burdens worldwide. However, the association between air pollution and diabetes incidence is rarely reported in the developing countries, especially in China which has a …

Food = Nutrition, nature and livelihoods

We need a model of agricultural growth that will value local good food production and not have to first "chemicalise" and then learn better Poorer countries have health problems because of lack of food. Then as people get rich, they end up losing the health advantage of food availability. They …

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