Obesity

Child well-being in an unpredictable world

The report presents a mixed picture. Over the past 25 years, there have been notable improvements in child well-being in the group of countries examined in this report: steady decline in child mortality, overall reduction in adolescent suicide and increase in school completion rates. But the last five years have …

40% of school children lack healthy BMI

INDORE: The lack of physical activities and outdoor games in addition to the busy schedule of school children lead unhealthy body mass index, say experts. Over 40% of the school kids in Indore from the age of 7 to 17 years, irrespective of their gender, lack in healthy body mass …

Body Burden 2015 - State of India's Health

CSE’s first Health Annual explores the connect between health and environment, in a way everybody can understand. It will be on the lines of our highly popular SOE (State of Environment) series. The annual publication examines a specific theme related to health every year. The theme for Body Burden 2015 …

At 5.6%, most obese population of state in Kota, Udaipur follows with 4.6%: Survey

JAIPUR: The highest population of obese people in the state is in Kota. One out of 20 people in Kota is obese and 5.6% of Kota's population has body mass index (BMI) above 30. Udaipur ranks second in percentage of obese people in the state as shown by the figures …

Obesity leading cause for chronic lifestyle diseases

Warning people of the risks related to obesity on “World Anti-Obesity Day”, health experts have stressed that obesity can be one of the most important reasons for developing chronic lifestyle diseases such as cardiovascular diseases, diabetes and cancer, especially among people living in urban areas where obesity is on the …

FIFA health program for children filmed in Ghana

The fourth leg of the FIFA '11 for health' program has been launched in Accra on Tuesday. FIFA approved Ghana as the first country in the world for the 4th edition of the program that trains kids in school to avoid health problems through various football drills. The program has …

Standing, obesity, and metabolic syndrome - Findings From the Cooper Center Longitudinal Study

The objective of the study was to examine the cross-sectional relationships between standing time, obesity, and metabolic syndrome alongside and independent of leisure-time physical activity (LTPA).

Report of working group on addressing consumption of foods High in Fat, Salt and Sugar (HFSS) and promotion of healthy snacks in Schools of India

Ministry of Women and Child Development (MWCD) is tasked with tackling issues related to nutrition and specifically to under-nutrition among the children, pregnant and lactating mothers and adolescent girls through various schemes. Considering the responsibilities assigned to the Ministry, the necessity to address the issue of Junk Foods contributing to …

2016 Hunger Report: the nourishing effect - ending hunger, improving health, reducing inequality

Nutritious food is essential to healthy growth and development and can prevent the need for costly medical care. Many chronic diseases—the main drivers of cost growth and poor population health—are diet-related. The United States spends more per capita on health care than any other high-income country but compares poorly with …

Low-fat diets not best for weight loss: study

Low-fat diets do not yield greater weight loss than other slimming regimes, said a study Friday, adding to the long-running debate on how best to shed extra pounds or kilos. A review of 53 scientific studies, covering nearly 70,000 adults in several countries, found "no good evidence for recommending low-fat …

Slim by design: Kitchen counter correlates of obesity

The home is one place where people can control what foods are available and how the environment is arranged. Given the impact of environments on health, the objective of this study is to determine whether the presence of foods on a person’s kitchen counter are associated with their body mass …

Order dated 12th October 2015 regarding draft guidelines for making available wholesome, nutritious, safe and hygienic food to School children in India

In compliance of the Order date 31.07.2015 of the Hon'ble High Court, Delhi in the matter of WP (C) 8568/2010 and as per the decision of the Food Authority, the Food Safety and Standards Authority of India issues the draft guidelines titled Guidelines for making available wholesome, nutritious, safe and …

Front of pack labels enhance attention to nutrition information in novel and commercial brands

The objective of the study was to assess whether Front-of-Pack (FOP) nutrition labels garner attention more readily than more complete, mandated nutrition information (the Nutrition Facts Panel (NFP), required in the US), and (2) To determine whether label design characteristics, specifically, color coding and/or coding with facial icons, increase attention …

WHO says most people in Europe too fat

Most people in Europe are too fat, according to a report by the World Health Organization (WHO). It said 59% of the population were either overweight or obese. Its European Health Report also said the WHO Europe region, which includes parts of Asia, had the highest levels of alcohol and …

Coca-Cola Has Spent Millions on Health Research, Fitness Programs

Coca-Cola Co. said Tuesday it has spent almost $120 million to fund scientific research as well as health and fitness programs in the U.S. since 2010, a disclosure that is part of the soda giant’s promise to be more transparent after critics accused it of playing down the role of …

Europe has 'alarming' rates of smoking, drinking and obesity - WHO

- Europe has the world's highest rates of drinking and smoking, and more than half its people are too fat, putting them at high risk of heart disease, cancer and other deadly illnesses, health officials warned on Wednesday. In a report on health in its European Region, the World Health …

Changes in intake of fruits and vegetables and weight change in United States men and women followed for up to 24 years: Analysis from three …

Current dietary guidelines recommend eating a variety of fruits and vegetables. However, based on nutrient composition, some particular fruits and vegetables may be more or less beneficial for maintaining or achieving a healthy weight. We hypothesized that greater consumption of fruits and vegetables with a higher fiber content or lower …

Fat: the new health paradigm

The Credit Suisse Research Institute released a report entitled "Fat: The New Health Paradigm" which explores the influence of medical recommendations on fat consumption globally, the recent change in consumer perceptions of fat, and what impact this shift has for investors. While historically medical recommendations encouraged dramatically reducing consumption of …

Oxidative stress-dependent coronary endothelial dysfunction in obese mice

Obesity is involved in several cardiovascular diseases including coronary artery disease and endothelial dysfunction. Endothelial Endothelium vasodilator and vasoconstrictor agonists play a key role in regulation of vascular tone. In this study, we evaluated coronary vascular response in an 8 weeks diet-induced obese C57BL/6 mice model. Coronary perfusion pressure in …

Malnourished or Obese: Nations Need to Double Nutrition Spending

In a world in which one in every three people is malnourished and 1.9 billion adults are overweight or obese, nations should at least double the share of their budgets allocated to nutrition, according to the International Food Policy Research Institute. Governments across the world currently spend “too little” to …

Portion size key in tackling obesity, says study

Reducing the portion sizes offered in supermarkets, restaurants and at home would help reverse the obesity epidemic, say researchers. They say their review of 61 studies provides the "most conclusive evidence to date" that portion size affects how much we unwittingly eat. The team at the University of Cambridge also …

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