Food waste index report 2024
<p>The world wasted an estimated 19 per cent of the food produced globally in 2022, or about 1.05 billion metric tons, according to this new report by the UNEP.</p>
Food Supply
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Saving water: from field to fork curbing losses and wastage in the food chain
As governments struggle with a sudden crisis caused by significant and rapid increases in the price of food, a companion crisis in availability of water also threatens billions of people. A hidden problem behind the food crisis is that as much as half of all food grown is lost or wasted before and after it reaches the consumer. And this wasted food is wasted water too. To meet the challenge of feeding growing populations and the global hungry, massive reductions in the amount of food wasted after production are needed.
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Assessing the sustainability of biofuels
New reports have rung alarm bells over the net benefits of biofuels, particularly those produced in the Northern hemisphere from feedstocks that could also serve as food and are grown on agricultural land. Trade-related concerns are also becoming more prominent.
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Understanding environmental issues
This book explains, clearly and concisely, the science and social science necessary to understand environmental issues, using learning outcomes, text boxes, tables and figures throughout to make complex ideas accessible and relevant. It describes in section one the philosophies, values, politics, and technologies which contribute to the production of environmental issues. It uses cases in section two on climate change, waste, food, and natural hazards to provide detailed illustration and exemplification of the ideas described in section one.
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Ration prices cut in food-for-vote gamble
Buddha plays NTR card OUR SPECIAL CORRESPONDENT Calcutta, July 31: Buddhadeb Bhattacharjee today reduced ration shop prices of rice, pulses and palm oil, a few months after the panchayat and civic poll jolts that possibly prompted the relief voters in southern India are more familiar with. The chief minister, however, told the Assembly that the prices were lowered "to provide relief to people when prices had risen phenomenally because of the Centre's policies. For this, the state government will provide subsidy'.
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Reforming Indian agriculture: towards employment generation and poverty reduction
This book discusses the past performance and present status of the agricultural sector in India and delineates the challenges faced by it in the era of economic reforms. The effectiveness of some of the existing schemes for agricultural development (price support, credit, marketing, rural/agricultural development experiences) in devising appropriate intervention strategies for agriculture rejuvenation in India is examined. This book also focuses on the issues of employment, poverty, food and nutrition.
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Biofuels and the food price crisis: a survey of the issues
While the precise contribution of biofuels to surging food prices is difficult to know, policies promoting production of the current generation of biofuels are not achieving their stated objectives of increased energy independence or reduced greenhouse gas emissions. Reaching the congressionally mandated goal of blending 15 billion gallons of renewable fuels in gasoline by 2015 would consume roughly 40 percent of the corn crop (based on recent production levels) while replacing just 7 percent of
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Food security in the Hindu Kush-Himalayan region
The world has been experiencing a dramatic surge in the price of many staple foods since 2005. The prices of cereals and oil have almost doubled in just one year. Soaring food prices and market instability have led to a threat to food security. This is particularly true for the population of the Hindu Kush-Himalayan (HKH) region.
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Trouble in store
High procurement
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Food crisis pushes them toward starvation
Rory Carroll The number of people seeking help from aid agency feeding centres has tripled. At first sight the business resembles a thriving pottery. In a dusty courtyard women mould clay and water into hundreds of little platters and lay them out to harden under the Caribbean sun. The craftsmanship is rough and the finished products are uneven. But customers do not object. This is Cite Soleil, Haiti's most notorious slum, and these platters are not to hold food. They are food.
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DEALING WITH SUBSIDIES (Editorial)
Commentarao S.L. Rao Results first Subsidies have been the albatross around the necks of finance ministers, from Manmohan Singh in 1991 to P. Chidambaram today. These have constrained the freedom to invest in agriculture and in infrastructure, both physical and social. This has resulted in increased inequalities in sectoral growth in the economy. Chidambaram produced a paper to show the insidious effects of subsidies. Yet he, like his prime minister, has been unable to take any corrective action.