Reply affidavit on behalf of the Central Ground Water Board in the matter of Suo Moto case titled "Haryana 60.48% groundwater over exploited Kurukshetra worst Jhajjar best says" appearing in the Tribune, January 8, 2025. The CGWA report, May 3, 2025 addresses the issue of groundwater exploitation and violation of …
This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for …
The use of Cesium-137 (137Cs) as a potential environmental marker was examined for estimating soil erosion induced carbon losses on slopping agricultural land. Depth-wise incremental soil samples were taken from uneroded reference sites and four levels of cultivated slopping lands representing different erosion phase in Doon valley region of India. …
An analyses of the micronutrient market and an assessment of the socioeconomic impact of micronutrient deficiencies and their impact on food security and human health. Public interest in soil health is increasing throughout the world as decline in soil factor productivity, biological degradation, and ever-widening multi-nutrient deficiencies impacting crop quality …
Favourable rains in Syria's agricultural areas, coupled with improved overall security, have boosted harvests compared to last year, but higher food prices are putting more strain on many Syrians, a new United Nations report has found. Wheat production is estimated at 2.2 million metric tonnes, compared to last year's 29-year …
Phosphorus (P) is an essential macronutrient in agriculture; however, lack of reporting makes its supply chain a black box. By using literature synthesis on the P challenge, we identify four areas where the reporting process is problematic: P reserves and resources; P losses along the supply chain; P externalities; and …
Climate change affects agriculture in a number of ways. Changes in temperature and precipitation as well as weather and climate extremes are already influencing crop yields and livestock productivity in Europe. Weather and climate conditions also affect the availability of water needed for irrigation, livestock watering practices, processing of agricultural …
The second annual Africa Agriculture Trade Monitor assesses emerging and long-term trends and drivers shaping Africa’s trade in agricultural products and evaluates the possible impacts of current trade tensions. The 2019 report focuses on intraregional trade and competitiveness, with chapters on measuring regional trade integration and competitiveness of agriculture, a …
The Africa Agriculture Status Report of 2019 by AGRA highlights the trends and progress, as well as challenges and constraints of private sector firms in the upstream and midstream/downstream off-farm components of the agri-food system. The report start by revealing that although 70-80 percent of people in rural Africa work …
In this paper, assess the impacts of genetically modified eggplant, Bt brinjal, on economic and health outcomes in Bangladesh using a cluster randomized controlled design. Bt brinjal cultivation reduces the cost of pesticide use by 47 percent. This is driven by reductions in the use of pesticides with adverse ecological …
This paper presents a global assessment on how food value chains and the agri-food sector have been considered in the Nationally Determined Contributions, and outlines the connection between the agri-food sector and livelihoods in the broader context of climate change mitigation.
The per capita income (PCI) of Telangana has touched the Rs 2 lakh mark in the fiscal 2018-19. The Socio-Economic Outlook Report - 2019 shows that the state's average rose from Rs 1,80,697 in the fiscal 2017-18 to Rs 2,05,696 in the 2018-19 financial year, registering a growth of 13.8% …
Indian agriculture is dominated by smallholders. With an average holding size of just 1.08 ha (in 201516), and 86 percent of holdings being of less than 2 ha size, Indian agriculture produces sufficient food, feed, and fiber for India’s large population of 1.35 billion, and in addition generates some net …
In this paper, advocate for a systemic approach to water management for improved health and nutrition. Focus on rural and peri-urban areas of the developing world, where multipurpose water systems are particularly relevant. As competition for safe water resources intensifies, it is important to understand the trade-offs between specific uses …
This paper presents a common framework for synthesizing and analyzing the role of agriculture and land use in the NDCs to facilitate a better understanding of country priorities, challenges and support needs. The methodology developed is directed at policy makers, sectoral experts and technical practitioners in the field of agriculture, …
There are different views around the future of smallholder agriculture and its potential to contribute to the needed transformations of agriculture and rural economies. Over and above social benefits of developing smallholder systems, and despite scepticism among some, much literature points to productivity, employment and environmental benefits associated with these …
Agriculture and allied sectors (i.e. crops, livestock, forestry and logging, fishing and aquaculture) play a vital role in Indian economy. It contributes around 18% of the country's Gross Value Added at basic prices and employs nearly half of the workforce. A large section of Indian population depends on agriculture and …
Extreme weather events, such as heatwaves, droughts, and excess rainfall, are a major cause of crop yield losses and food insecurity worldwide. Statistical or process-based crop models can be used to quantify how yields will respond to extreme weather and future climate change. However, the accuracy of weather-yield relationships derived …
Mounting evidence suggests that sub-Saharan Africa has undergone profound rural transformation since the early 2000s, though progress has been highly uneven across countries. Conventional views of African agriculture are in many respects becoming obsolete. Review highlights the evidence of farm-level transformation in the region, identifies the key sources of dynamism …
The Food and Nutrition Security Assessment (FNSA) is a multi-agency, multi-sectoral exercise led by the government of Kenya, and is conducted in 23 arid and semi-arid Counties. Given the bimodal rainfall pattern in Kenya, and the importance of rainfall to food security, the assessments are conducted bi-annually after every season: …
Antimicrobials (AM) play a critical role in the treatment of human and animal (aquatic and terrestrial) diseases, which has led to their widespread application and use. Antimicrobial resistance (AMR) is the ability of microorganisms (e.g. bacteria, viruses and some parasites) to stop an antibiotic, such as an antimicrobial, antiviral or …