Grapes

Climate change is turning China into wine country

Mention climate change and some will think of Pacific island states disappearing under glacial meltwater, or global apocalypse like that depicted in The Day After Tomorrow. Calmer heads may consider the recent discussions in Poland over the Paris Agreement. Very few would think about impending changes to what we grow …

Climate change is turning China into wine country

Mention climate change and some will think of Pacific island states disappearing under glacial meltwater, or global apocalypse like that depicted in The Day After Tomorrow. Calmer heads may consider the recent discussions in Poland over the Paris Agreement. Very few would think about impending changes to what we grow …

From Pinot to Xinomavro in the world's future wine-growing regions

Predicted impacts of climate change on crops—including yield declines and loss of conservation lands—could be mitigated by exploiting existing diversity within crops. Here we examine this possibility for wine grapes. Across 1,100 planted varieties, wine grapes possess tremendous diversity in traits that affect responses to climate, such as phenology and …

Wine Grapes to Lambs Squeezed as S. Africa Drought Drags On

Sheep farmers around Williston, a rural town in South Africa’s drought-hit Northern Cape, face a tough choice: either truck in costly feed to keep their animals alive or slaughter much of their stock. After at least three years of dryness in the country’s largest province, many have chosen the second …

Australian wine under threat from climate change, as grapes ripen early

Wine grapes in Australia are ripening between one and two days earlier each year due to climate change in a trend viticultural experts say could see some traditional varieties abandoned in warmer areas. The Victorian wine industry is partway through what could shape up to be its earliest vintage on …

Winemakers will survive, international body says of climate change

Good news for wine drinkers: a leading international body says grape vines are a hardy little number and can survive climate change, at least over the medium term. Earlier harvesting, changes in grape varieties and new wine-making processes have already helped counter the impact of the harsher weather hitting vineyards …

Bayer issues fungicide warning for wine grape growers, pending crop investigation

Germany's Bayer has advised wine grape growers not to use its Moon Privilege fungicide until its CropScience arm has investigated whether there is a connection between the product's use and reported crop damage. Growers have reported deformed leaves and lower yields from their crops this year. Referring to "atypical symptoms" …

Making Tastier Wines with Fewer Pesticides

Wine-making is steeped in age-old traditions, but to address the threat of pests and concerns over heavy pesticide use, vintners are turning to science. With the goal of designing better grape breeds, scientists are parsing the differences between wild American grapes — which make terrible wine but are pest-resistant — …

94pc mangoes of capital formalin-treated: report

Formalin is used in 93.75 per cent of mangoes selling in the capital, said a report of Save the Environment Movement on Tuesday. Among 96 collected samples the presence of formalin was detected in 90 samples, 93.75 per cent of the mangoes selling in the capital, said the report launched …

$85 m from ADB for Maharashtra agri-infra project

The Maharashtra government has decided to launch a project with $85 million funding from the Asian Development Bank, which will augment the agriculture infrastructure in the State. The project is named Agribusiness Infrastructure Development Investment Program (AIDIP) and aims to achieve accelerated investment in agriculture sector and to support related …

Grapes can No Longer be Sour

Innovation in cold chains and warehousing can make the country a leading exporter of horticulture products. Absence of proper cold chains and associated logistics in India leads to wastage of fresh produce to the extent of 25-30%, annual equivalent of over . 50,000 crore. About 30-40% of these losses occur …

States ready with annual plan for horticulture development

Acting on the directives of the Centre, States such as Karnataka, Gujarat, Rajasthan and Haryana are ready with their annual plans to boost horticulture production. Besides these States, Andhra Pradesh, Madhya Pradesh and Orissa have also drawn the annual action plan for 2012-13 horticulture year, sources in the Agriculture Ministry …

Early maturing grape varieties developed

Scientists at the National Agricultural Research Centre (NARC) here have developed three varieties of high-value grapes having ability to mature before the monsoon season. The recent introduction and evaluation of the varieties under the fruit and vegetable development programme has discovered that

How safe is my food?: assessing the effect of information and credible certification on consumer demand for food safety in Developing Countries

The literature regarding consumer demand for safer food in developing countries is scant, and the general assumption is that these consumers

Growing green grapes and bottling sustainable wine in India

Viticulture is growing at a rate of knots in India, and the country's largest winery is leading by environmental example. Nestling just 200km from the bustling metropolis of Mumbai lies Nasik, an area of natural beauty, rich spiritual heritage and home to one of India's newest and burgeoning industries: wine.

Return to the good earth in Sangli

Jayant Barve used to market chemical fertilisers and pesticides and practise chemical agriculture himself. In 1988, he switched to sustainable agriculture, and has never looked back since. In this interview he emphasises that despite much lower input costs, organic farming does give the same yield as chemical agriculture, sometimes even …

EU rejects Indian grapes

Vineyard owners of Maharashtra who export grapes are worried. The Euro-pean Union rejected their table grape consignments in mid-April as they were found containing traces of chlormequat chloride, a plant growth regulator. The export of table grapes (these are consumed directly unlike grapes that go into wine making) was halted …

Solution to grapes exports impasse soon

Sandip Das New Delhi: The deadlock over the ban of Indian grape exports to the European Union seems to be heading for a solution as the ambassador of the Netherlands to India decided to visit grapes exporting units in Maharashtra on Saturday to have a first-hand experience of presence of …

Shadow over grape export to EU lightens

SandipDas New Delhi, WHILE SWEDEN AND UK ACCEPT INDIAN GRAPES, GERMANY & NETHERLANDS YET TO CLEAR CONSIGNMENTS FOR SAFETY REASONS The deadlock over India's grapes export to the European Union, which had come under a cloud following the presence of chlormequat, a chemical residue, in some consignments has shown some …

Exporters in a bind as Indian grapes stuck at Euro ports

Hrishikesh Joshi / Pune May 06, 2010, 0:50 IST A little over two weeks after European Union (EU) authorities rejected a 52,000-tonne export consignment of Indian grapes worth Rs 300 crore, the issue is yet to be resolved. The grapes are docked at various European ports, after EU authorities said …

EU halts grape imports from India

Sanjay Jog / Mumbai April 22, 2010, 0:44 IST The European Union (EU) has stopped grape imports from India saying it has found excessive chemicals in them. Around 40,000 tonnes grapes worth Rs 300 crore shipped to various European countries were halted as they exceeded the maximum residue level of …

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