Order of the National Green Tribunal in the matter of Akhilesh Kumar Vs State of Uttar Pradesh & Others dated 23/05/2025. The matter related to illegal mining activites carried out by Jai Maa Chandrika Enterprises, Rajendra Nagar, village Kabari, district Mahoba, Uttar Pradesh. The applicant also alleged about illegal sale …
The new diet could avert around 11 million premature deaths a year. With the ideal diet, your life would be less sweet but your lifespan would be longer. Cut consumption of sugar and red meat by 50%, and increase the intake of fruits, vegetables, and nuts — that is the …
Order of the Supreme Court of India in the matter of Nestle India Ltd Vs Union of India & Others dated 03/01/2019 regarding lead and mono sodium glutamate content in Maggi Noodles. This appeal arises from the interim orders dated 9 December 2015 and 10 December 2015 of the National …
Consumer demand for food safety is likely to be an important driver of public policies and industry-led efforts to reduce information asymmetry on food attributes and improved food safety. This paper examines the attribute demand for chicken meat and tilapia among 803 shoppers in Accra, Ghana. Freshness is the main …
Despite ban on the sale of fruits and vegetables with stickers, these are being sold without any check in the city. More than three weeks ago, the Food Safety Commissioner issued directives in this regard. Unaware of the ban, vendors can be easily seen selling fruits and vegetables with stickers …
NEW DELHI: The kids aren’t eating healthy: an inspection of at least 10 private schools in Delhi has revealed that these institutions don’t have a canteen policy in place and, in most cases, the students are “being given to eat what they ask for”. The Delhi Commission for Protection of …
Studies show that substances like surfactants used in adhesives are toxic. The Punjab Food Safety department has asked traders not to paste stickers on fruit and vegetable sellers, noting that these can pose health hazards to consumers. The Food Safety Teams have been directed to check the sale of such …
Food safety concerns leading to foodborne diseases are important because they directly impose health and economic burdens and indirectly affect the development and flourishing of domestic and export food sectors in Africa. Because these impacts are large, it will be difficult to attain the Sustainable Development Goals or meet the …
This Discussion paper explores the relationship between food loss and waste (FLW) and the right to adequate food. It focuses on the need to develop sustainable global consumption and production systems to contribute to the realization of the right to adequate food while it argues for a human rights-based approach …
The global food system is broken, leaving billions of people either underfed or overweight and driving the planet towards climate catastrophe, according to 130 national academies of science and medicine across the world. Providing a healthy, affordable, and environmentally friendly diet for all people will require a radical transformation of …
The European Food Safety Authority (EFSA) on Tuesday slashed its recommended limits in the food of dioxins and related toxins - chemicals that have been linked to problems with reproductive health, the immune system, hormone levels and tooth enamel. Dioxins and dioxin-like PCBs are mainly by-products of industrial activities and …
Milk in India is largely safe, even though quality issues persist, an interim report released by Food Safety and Standards Authority of India (FSSAI) said. The report of the National Milk Quality Survey, 2018, FSSAI said is by far the largest systematic study of milk, both in terms of sample …
Food safety hazards are increasingly being recognized as a major public health problem worldwide, yet among developing countries, there is limited understanding of the wider-ranging socio-economic costs of unsafe food and the benefits of remedial or preventative measures. This limited evidence base has led many countries to underinvest in food …
Gujarat has been battling child and maternal malnutrition for several years. In 2013, the Comptroller & Auditor General (CAG) had pointed out that every third child in the state is underweight despite providing supplementary nutrition to targeted children between 2007-12. The CEO of India’s food regulator on Tuesday that Gujarat, …
In continuation to the earlier order dated 25.07.2018, for imported organic food consignments, it has been decided to extend the period for the use of non-detachable sticker with respect of FSSAI's organic logo as required under regulation 5 (1) of Food Saftey and Standards (Organic Foods) Regulations, 2017, up to …
The court was hearing a Public Interest Litigation (PIL) filed by Jainendra Baxi, a film director, through his lawyer Aditya Pratap. The petition stated that there was no law that prohibits people from carrying their own food inside the theatres. The Bombay High Court on Wednesday said by not allowing …
Gone are the days when you knew where the food you were eating was coming from, what with pretty much everything mass produced and packaged at distant locations, after a series of processes to ensure great shelf life. But with increasing incidences of lifestyle diseases, the average Indian has wisened …
Antimicrobial resistance is the ability of microorganisms to stop an antimicrobial from working against it. THIRUVANANTHAPURAM: With a special focus on infection prevention and control, the state will soon unveil its antimicrobial resistance (AMR) action plan. Though the Health Department was in the process of finalising the action plan, it …
Though efforts are being made to catch adulteration in food, many experts, especially traders feel that there is a need for a food testing laboratory in the holy city to ensure food safety. Many feel that in absence of a proper food testing lab, the food processing unit persons have …
Nutrition is on the centre stage of the National Development Agenda with respect to Global Sustainable Development Goals (SDGs), with a clear focus on reduction of maternal, infant and young child mortality. The purpose of this report is to assist and build the capacities of the States/UTs for implementing food …
With the country's health supplement and nutraceutical industry poised to grow to USD 10 billion by 2025, food regulator FSSAI has said it is gearing to strengthen the regulatory ecosystem through cross-border collaboration and learning from global best practices. "India's health supplement and nutraceutical industry is rapidly growing and is …
