First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
South Asia is home to nearly a quarter of the world’s population and is a region of dynamic economic growth, yet it performs relatively poorly on health and nutrition indicators. As a potential route towards
The epidemiological and nutrition transition of Latin American countries imposes a double challenge for nutrition and food security public policies. On the one hand, to continue the task of eradicating
Vets have ruled out an anthrax outbreak in Laikipia County where a suspected zoonotic disease has killed wild animals in the region. Hundreds of wild animals among them buffaloes, impalas and other
The report estimates the costs, impacts and financing scenarios to achieve the World Health Assembly global nutrition targets for stunting, anemia in women, exclusive breastfeeding and the scaling up of
RUGERERO, RWANDA - When Vestine Umwanankundi learned her three children were suffering from malnutrition, she worried that she wouldn't be able to afford the quantity of food necessary to ensure their
HARARE Zimbabwe (Xinhua) -- The United Nations World Food Programme (WFP) and the Zimbabwean government on Monday jointly launched a 253 million U.S. dollars five-year plan to build resilience, end hunger
<p>In this modelling study, the researchers optimised typical dietary patterns in an Indian population sample to meet projected decreases in the availability of water per person for irrigation (blue water
In India, peri-urban areas are too often neglected. Many people live in poverty and face increasing marginalisation and food insecurity. Yet peri-urban agriculture could be a major contributor to poverty
India is clearly far along in the nutrition transition. This paper shows that there have been rapid increases in the proportion of adult women in India who are overweight and obese: these increases are
A diet that boosts good bacteria in the stomach could be key to reducing the risk of diabetes, an Australian study has found. Researchers from Melbourne's Monash University found for the first time that