Honey

Laboratory results of honey testing

It is a food fraud more nefarious and more sophisticated than what we found in our 2003 and 2006 investigations into soft drinks; more damaging to our health than perhaps anything that we have found till now – keeping in mind the fact that we are still fighting against a …

Laboratory results of honey testing

It is a food fraud more nefarious and more sophisticated than what we found in our 2003 and 2006 investigations into soft drinks; more damaging to our health than perhaps anything that we have found till now – keeping in mind the fact that we are still fighting against a …

Cameroon: Oku White Honey - Production Records Drastic Drop

At least 4,500 people have been affected by the climate change-induced decline, estimated at about 65 per cent. The production of Oku White Honey has dropped by 65 per cent, according to the Cameroon Gender and Environment Watch (CAMGEW) non-profit conservation organization. The organization holds that the drop was caused …

Kenya: No Honey in Lamu As Drought Forces Bees to Migrate

The Boni people who live in Lamu are counting losses following the collapse of bee keeping which is their main economic activity. Residents of Bar'goni, Pandanguo, Milimani, Basuba, Mangai, Mararani and Kiangwe have said that bee keeping has completely collapsed following the migration of bees due to the ravaging drought. …

Traditional Meliponiculture by Naga tribes in Nagaland, India

In Nagaland, three species (Tetragonula irridipenis, Tetragonula laviceps and Lophotrigona canifrons) of stingless bees were observed; however, most of the beekeepers were rearing T. irridipenis. Stingless bees were found to prefer low light, high humidity, and stenothermal climatic conditions with diverse abundant flora. The traditional colony capture method of terrestrial …

Profiling unauthorized natural resource users for better targeting of conservation interventions

Unauthorized use of natural resources is a key threat to many protected areas. Approaches to reducing this threat include law enforcement and integrated conservation and development (ICD) projects, but for such ICDs to be targeted effectively, it is important to understand who is illegally using which natural resources and why. …

Connecting with food

In current model of agricultural growth, what goes out is what is best for our bodies and our health - small farmers and local food businesses. What survives is what we do not need - large agribusinesses What it eats reflects a society's position on the modernity trajectory. Poorer countries …

WHO: Slash sugar intake to fight obesity

Put down the donut.And while you're at it, skip the breakfast cereal, fruit juice, beer and ketchup. New guidelines from the World Health Organization say the world is eating too much sugar and people should slash their sugar intake to just 5 to 10% of their overall calories. The guidelines, …

Antibiotic residue limit on honey fixed

The Centre has set limits for the presence of antibiotics in honey - an issue that had sparked off concerns four years ago about drug resistance, blood-related diseases and potential damage to vital organs in humans. The Food Safety and Standards Authority of India (FSSAI), the national food regulatory body, …

Food Safety and Standards (Contaminants, Toxins and Residues) Amendment Regulations, 2014

Notification on Food Safety and Standards (Contaminants, Toxins and Residues) Regulation, 2011, on Antibiotics in Honey dated : 23-12-2014. These regulations may be called the Food Safety and Standards (Contaminants, Toxins and Residues) Amendment Regulations, 2014.

Tanzania: Deforestation Threatens Honey Industry

A SENIOR official in the Forestry and Beekeeping Division of the Ministry of Natural Resources and Tourism, Mr Kastory Matembele Timbula, shows a beehive to the Chief Technical Advisor of the National Forestry and Beekeeping Programme, Ms Anna-Leena Simula, at Gole village in Handeni District. HANGING in trees, a number …

South Sudanese project wins prestigious Nestlé award

Nestlé announced that Honey Care Africa, an East African fair trade honey company in South Sudan, was the winner of its overall Creating Shared Value (CSV) prize. Honey Care won an investment of CHF 200,000 ($210,000), as recognition for its project dubbed, ‘a sweeter South Sudan,’ where it is helping …

Apiculture training for villagers soon to conserve mangrove forests

The best quality honey is produced from Aegialitis rotundifolia and Cynometra ramiflora, according to the mangrove cell. In a bid to encourage locals to conserve mangrove forests, the Mangrove Cell will soon introduce apiculture. The GOI-United Nations Development Programme (UNDP) committee, which met in Mumbai last week, has approved a …

Changing definitions of safe food

We need a food safety model based on societal objectives of nutrition, livelihood and safety. My local vegetable vendor sells ordinary lemons packed in plastic bags. It has got me thinking if this is a sign of improving standards of food safety and hygiene. After all, if we go to …

Conference on food safety and environmental toxins, February 20-21, 2013, India Habitat Centre, New Delhi

Watch out for live reports from the Conference on food safety & environmental toxins being organised by Centre for Science and Environment from Feb 20-21, 2013 at New Delhi marking a decade of support to community and public policy by CSE's pollution monitoring lab.

Food Safety and Standards (Contaminants, toxins & residues) Amendment Regulations, 2012

Food Safety and Standards (Contaminants, toxins & residues) Amendment Regulations, 2012 dated 29-11-2012 relating to Level of Antibiotics in Honey.

Honey is where the money is

Prem Kumar Nirania, 32, is an advocate in Abohar’s local courts. In March, he saw a newspaper advertisement on a training camp at Krishi Vigyan Kendra, Ferozepur, and decided to join. He started beekeeping immediately after the training camp ended. Today Nirania has about 70 bee colonies and has also …

Miners contest forest tax while exchequer begets record revenues

Iron ore miners are contesting the levy of a forest development tax by the forest department in Karnataka, but the levy has been incredibly beneficial for the exchequer’s coffers. Selling Karnataka’s forest produce like grass, amla, bark, lac, honey, silk cocoons and bamboo to industries attracts a 12 per cent …

No antibiotics to be used in honey

India has decided that antibiotics should not be used at any stage of honey production, thereby conforming with the norms of European Union. The recommendation of the Food Safety and Standards of India (FSSAI) will soon be notified by the Union health ministry which will make mandatory for the producers …

National Bee Board, FRI to work together to promote honey culture

The National Bee Board and Forest Research Institute will work jointly to promote honey culture programmes in forestry sectors, which will be very useful for poverty alleviation and for improvement and social upliftment of the poor villagers, who will participate in beekeeping and honey culture. This decision was taken following …

Poisoned Plate

Bite into that burger, chug that cola, drizzle that honey at your own risk. The Centre for Science and Environment has for years played food sleuth, revealing unpalatable truths about what we consume. There's more to those bottles and jars filling our larders and refrigerators than what their labels say. …

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