First food: business of taste
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
Good Food is First Food. It is not junk food. It is the food that connects nature and nutrition with livelihoods. This food is good for our health; it comes from the rich biodiversity of our regions; it
This paper examines whether participation in workfare and food grain subsidy programs in India impacts health and nutritional status of women and children in participating households, using short-term
<p>As on 31st March 2019, there are a total 160713 Sub Centres (SCs) (157411 rural + 3302 urban) functioning in India. Further, out of 157411 SCs, 7821 SCs have been converted into Health and Wellness
<p>Mental disorders are among the leading causes of non-fatal disease burden in India, but a systematic understanding of their prevalence, disease burden, and risk factors is not readily available for
In a new report "Equal to the task: financing for a state of emergency in water supply, sanitation and hygiene" consider the financing challenges facing Nigeria’s WASH sector. Based on research and analysis
In 2017, pollution was responsible for 15% of all deaths globally, and 275 million Disability-Adjusted Life Years. India saw the most pollution deaths — about 2.3 million — a new report has found. The
None of us will see gender parity in our lifetimes, and nor likely will many of our children. That’s the sobering finding of the Global Gender Gap Report 2020, which reveals that gender parity will not
Progress in reducing tobacco use is a key indicator for measuring countries’ efforts to implement the WHO Framework Convention on Tobacco Control. Countries have adopted this indicator to report progress
<p>Poor diet is a leading risk factor for cardiometabolic disease (CMD) in the United States, but its economic costs are unknown. We sought to estimate the cost associated with suboptimal diet in the US.</p><a
<p>The double burden of malnutrition (DBM), defined as the simultaneous manifestation of both undernutrition and overweight and obesity, affects most low-income and middle-income countries (LMICs). This
<p>Malnutrition is a global challenge that all countries need to address. Despite some progress, the world is not on track to meet globally agreed goals and targets for nutrition. While more than 149 million