Consumption Patterns

Affidavit filed by the Rajasthan State Pollution Control Board illegal and polluting kilns/crucibles along the Haryana-Rajasthan border near the Aravalli range, 01/05/2025

Short affidavit on behalf of the Rajasthan State Pollution Control Board (RSPCB) in terms of the National Green Tribunal order dated January 22, 2025. The application was registered suo motu by the NGT on the basis of a news item titled "Toxic kilns pollution Aravallis; wildlife and locals suffer" appearing …

Fostering effective energy transition

India has been ranked at the 78th position in the World Economic Forum's (WEF) report on Energy Transition Index (ETI). The report, titled 'Fostering Effective Energy Transition', benchmarks historic and current performance of energy systems of 126 countries on 18 indicators, covering the three core dimensions of energy- access and …

Look at Consumption When Assigning Blame for Global Warming, Study Says

Wealthy cities are responsible for a huge share of greenhouse-gas emissions when calculations include goods they consume from developing countries, researchers said on Tuesday, challenging traditional estimates that put blame on manufacturing nations. Looking at emissions based on consumption, affluent cities, mostly in North America and Europe, emit 60 percent …

Analysis of the mismatch between Tanzania household budget survey and national panel survey data in poverty & inequality levels and trends

This study carries out a thorough investigation of the potential sources of mismatch in poverty and inequality levels and trends between the Tanzania National Panel Survey and Household Budget Survey. The main findings of the study include the following. First, the difference in poverty levels between the Household Budget Survey …

'Provincialising' vegetarianism - Putting Indian food habits in their place

Large-scale survey data are used to question the most public claims about food habits in India. It is found that the extent of overall vegetarianism is much less—and the extent of overall beef-eating much more—than suggested by common claims and stereotypes. The generalised characterisations of “India” are deepened by showing …

Healthy, affordable and climate-friendly diets in India

India has among the highest lost years of life from micronutrient deficiencies. We investigate what dietary shifts would eliminate protein, iron, zinc and Vitamin A deficiencies within households’ food budgets and whether these shifts would be compatible with mitigating climate change. This analysis uses the National Sample Survey (2011–12) of …

Gender differences in poverty and household composition through the life-cycle: a global perspective

This paper uses household surveys from 89 countries to look at gender differences in poverty in the developing world. In the absence of individual-level poverty data, the paper looks at what can we learn in terms of gender differences by looking at the available individual and household level information. The …

Developing world cannot sustainably achieve same living standards as West, says study

According to a new study, there are not sufficient resources on the planet to achieve levels of life satisfaction currently enjoyed in Western countries for everyone Getty Images High standards of living for all the world’s inhabitants would require up to six times as many resources as the planet can …

Agriculture, food security, and nutrition in Malawi: leveraging the links

Although the Malawian food supply is shaped largely by trends in smallholder food crop production, Ma­lawi’s decades-long focus on improving smallholder productivity has only moderately improved food secu­rity and nutrition outcomes. Country statistics indicate an estimated 36.7 percent of rural Malawian house­holds failed to access sufficient calories between 2010 and …

Effects of food price spikes on household welfare in Nigeria

The dramatic global food price upsurges of 2007/2008 and the resurgence of 2010/2011 have kept the welfare effects of food price shocks at the epicentre of policy discussions worldwide. Studies have found heterogeneous impacts, but empirically little is known in Nigeria. The key objectives of this study are to examine …

Achieving the Sustainable Development Goals through consumer protection

This publication aims to provide policymakers and enforcers with a basis for reflection on the positive impacts that protecting consumers bears in promoting a more inclusive and sustainable development. This approach will help them improve the consumer protection framework while also devising and implementing development strategies. Equally, it underscores the …

Pulses for nutrition in India: changing patterns from farm to fork

India, a country with high concentrations of poor and malnourished people, long promoted a cereal-centric diet composed of subsidized staple commodities such as rice and wheat to feed its population of more than a billion. Today, however, dietary patterns are changing. Policy makers, researchers, and health activists are looking for …

Industrial Development Report 2018

The United Nations Industrial Development Organization (UNIDO) launched its 2018 Industrial Development Report (IDR) on Demand for Manufacturing: Driving Inclusive and Sustainable Industrial Development, at an event held on the sidelines of the seventeenth session of the UNIDO General Conference. The main findings of the report were presented and discussed …

Fishery and Aquaculture Statistics 2015

The FAO Fishery and Aquaculture Statistics Yearbook contains all the most updated data on capture production, fleet and employment, aquaculture production, commodities, food balance sheets.

Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort study

The relationship between macronutrients and cardiovascular disease and mortality is controversial. Most available data are from European and North American populations where nutrition excess is more likely, so their applicability to other populations is unclear.

Report of Committee on Doubling Farmers’ Income: Volume I - March of agriculture since independence and growth trends ( Ashok Dalwai Committee)

India needs an investment of Rs 6,399 billion for doubling farmers’ real income by 2022-23 say these reports of the interministerial committee on doubling farmer’s income released by the Ministry of Agriculture The first volume of the Report of the Committee on Doubling Farmers’ Income (DFI) intended to examine the …

Poverty-specific purchasing power parities in Africa

The paper revisits the issue of poverty-specific purchasing power parities (PPPs), using the most recent (2011) International Comparison Program (ICP) results. The World Bank's global poverty count uses a common international poverty line -- currently $1.90 at 2011 international prices—based on the ICP PPPs for consumption. The use of these …

Price distortions in Indian agriculture

The current study is about estimating the extent to which domestic prices of major Indian agriculture commodities deviate from their corresponding free trade reference prices. The free trade reference prices are the estimated export-parity reference prices in cases of exported commodities and import parity reference prices in cases of imported …

OECD-FAO Agricultural Outlook 2017-2026

Global food commodity prices are projected to remain low over the next decade compared to previous peaks, as demand growth in a number of emerging economies is expected to slow down and biofuel policies have a diminished impact on markets, according to the latest 10-year agricultural outlook published by the …

Indian income inequality, 1922-2014: From British Raj to Billionaire Raj?

We combine household surveys and national accounts, as well as recently released tax data in a systematic way to track the dynamics of Indian income inequality from 1922 to 2014. According to our benchmark estimates, the share of national income accruing to the top 1% income earners is now at …

Health effects of overweight and obesity in 195 countries over 25 years

The prevalence of overweight and obesity is increasing worldwide.1 Epidemiologic studies have identified high body-mass index (BMI, the weight in kilograms divided by the square of the height in meters) as a risk factor for an expanding set of chronic diseases, including cardiovascular disease,2,3 diabetes mellitus, chronic kidney disease,2 many …

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