Food Standards

Order of the National Green Tribunal regarding violation of environmental norms by a tyre pyrolysis plant, village Sakauti, Shamli, Uttar Pradesh, 28/05/2025

Order of the National Green Tribunal in the matter of Dr. Amit Kumar Vs State of Uttar Pradesh & Others dated 28/05/2025. The applicant has raised a grievance against setting up of a tyre pyrolysis plant by M/s Adideva Carbon LLP. According to the applicant, the tyre pyrolysis plant has …

Draft Food Safety and Standards Regulations, 2010: revised (version II)

The revised draft of food safety and standards regulations 2010 released by Food Safety and Standards Authority of India (FSSAI). These regulations may be called the Food Safety and Standards Regulations, 2010.

How safe is my food?: assessing the effect of information and credible certification on consumer demand for food safety in Developing Countries

The literature regarding consumer demand for safer food in developing countries is scant, and the general assumption is that these consumers

What’s in your Honey?

Universally, honey is believed to be a natural product. Regulations across the world say as much. The Codex Alimentarius Commission is a global body set up jointly by the UN’s Food and Agriculture Organization (FAO) and the World Health Organization (WHO) to develop food standards for international trade; it defines …

Bee farms to shops

The journey of honey from bee farms to breakfast tables has become complex with time. From wild honey gatherers, honey supply has passed into the hands of cooperatives of individual beekeepers and then to big companies. The cooperatives could have helped beekeepers demand better prices, but they did not last …

Chinese honey route

Of late, honey is being associated with shady dealings, crime, and and a thriving illegal trade spanning the globe. One may wonder why honey, a natural product, is shipped illegally. The reasons become clear if one considers the stringent food safety regulations in Western countries and questionable beekeeping practices in …

Natural and pure?

The one kg jar of honey on Sangeeta Das’s kitchen shelf has many uses. Every morning she takes out a small quantity and puts it on the breakfast table. Her husband, Indranil, a media executive, likes a little bit of honey on his toast and the couple’s three-year-old son has …

Whats in your Honey?

Ayurveda prescribes it for a range of ailments. People eat it for rejuvenation and boosting immunity. An Indian homemaker

FSSAI advisory on standards for honey and prohibition of antibiotics

Recently some reports have been appeared in the newspapers regarding the permitted levels of antibiotics in honey. The following advisory is issued by Food Safety and Standards Authority to clarify the issues involved. Honey is the natural sweet substance produced by honey bees from the nectar of blossoms or from …

Transgenic fish swimming towards a plate near you

If the US approves genetically modified fish for human consumption, the implications will be global.

Indian honey loaded with antibiotics

India's leading brands of honey contain high levels of antibiotics. A study conducted by the Centre for Science and Environment (CSE) has brought to light that banned antibiotics including chloramphenicol, broad spectrum ciproflaxacin and enthromycin are found across leading brands sold in the market. These include, CSE claims, such noted …

Honey, these popular brands are contaminated with antibiotics

In what may be a case of adopting double standard, India allows export of top quality, pure honey to US and Europe, but turn a blind eye to sale of antibiotic-laden honey in the domestic market. A survey of 12 popular honey brands including two imported products available in the …

Bottled honey contaminated with antibiotics

A study by Centre for Science and Environment indicates that meat, milk, poultry may also be laced Sreejiraj Eluvangal NEW DELHI Our cities might be sitting on top of a volcano of antibiotic contamination of food items, according to a study by the Delhi-based Centre for Science and Environment (CSE). …

Honey! It's sweet, yet comes with a sting

Caption:Antibiotics fed to bees for commercial purposes are dangerous to consumers, says a new study. File photo That spoonful of

Honey brands have antibiotics harmful to health

New Delhi, Sept 15: Leading Indian and foreign brands of honey have high levels of antibiotics, which could pose major health problems and increase resistance to certain drugs, a study by the Centre for Science and Environment (CSE) revealed on Wednesday. The study included leading companies such as Dabur, Himalaya …

The bitter truth about honey

CSE study finds antibiotic contamination in honey Shillong: Nectar, a symbol of well-being and natural purity, is contaminated with high levels of antibiotics, and transformed into honey by bees is bad for your health. A new study by the Centre for Science and Environment (CSE) has revealed this on Wednesday. …

CSE busts the myth about natural and pure honey

CSE finds high levels of antibiotics in leading brands of honey sold in Delhi, points to double standards in regulations as foreign brands sold in India also have contamination.

Antibiotic residues in honey

CSE laboratory tests find high levels of antibiotics in well-known brands of honey sold in the market. Antibiotics are found in honey largely because they are used in apiculture for treatment of bacterial diseases. Oxytetracycline is commonly used to treat European foulbrood disease (EFB) and American foulbrood diseases (AFB) caused …

Food agency slimmed down

THE British Food Standard Agency (FSA) has been relieved of its task to decide what is healthy and what is not. The change, announced on July 20, follows FSA's unsuccessful drive to introduce "traffic light labelling system" for food items across Europe. The system would have required food companies to …

Oil in sachets a must now

P M Raghunandan, July 29, Bangalore: The State Government has at last has taken a crucial step towards ensuring quality and quantity in the supply of edible oil to consumers. As many as 29 widely-used edible oils, including refined vegetable oil, coconut oil and sunflower oil have to be sold …

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