Short affidavit on behalf of the Rajasthan State Pollution Control Board (RSPCB) in terms of the National Green Tribunal order dated January 22, 2025. The application was registered suo motu by the NGT on the basis of a news item titled "Toxic kilns pollution Aravallis; wildlife and locals suffer" appearing …
Water and land resources are under increasing pressure in many parts of the globe. Diet change has been suggested as a measure to contribute to adequate food security for the growing population. This paper assesses the impact of diet change on the blue and green water footprints of food consumption. …
The major aim of this review is to assess the nutrition transition in Uttrakhand toward, to its contribution to the emerging epidemic of chronic non-communicable diseases. Original Source
This report sets out to integrate three important issues related to food. It asks what changes to diets and food-related behaviours could: • Improve the ‘healthiness’ of the average diet of the UK population. • Reduce emissions of greenhouse gases that contribute to climate change. • Use less land globally.
The 2014 Human Development Report—Sustaining Progress: Reducing Vulnerabilities and Building Resilience—looks at two concepts which are both interconnected and immensely important. This year's Report show that overall global trends are positive and that progress is continuing. Yet, lives are being lost, and livelihoods and development undermined, by natural or human-induced …
The production of animal-based foods is associated with higher greenhouse gas (GHG) emissions than plant-based foods. The objective of this study was to estimate the difference in dietary GHG emissions between self-selected meat-eaters, fish-eaters, vegetarians and vegans in the UK. Subjects were participants in the EPIC-Oxford cohort study. The diets …
According to this 2014 revision of the World Urbanization Prospects produced by the UN Population Division of the Department of Economic and Social Affairs Africa and Asia are urbanizing faster than other regions and the largest urban growth will take place in India, China and Nigeria. These three countries will …
This twentieth edition of the Agricultural Outlook published jointly by OECD and FAO provides market projections to 2023 for major agricultural commodities, biofuels and fish across 41 countries and 12 regions: OECD member countries (European Union as a region), key non-OECD agricultural producers (such as India, China, Brazil, Russian Federation …
Valuable materials are leaking from our economies. In a world where demand and competition for finite and sometimes scarce resources will continue to increase, and pressure on resources is causing greater environmental degradation and fragility, Europe can benefit economically and environmentally from making better use of those resources. Since the …
The Planning Commission has periodically estimated poverty lines and poverty ratios for each of the years for which Large Sample Surveys on Household Consumer Expenditure have been conducted by the National Sample Survey Office (NSSO) of the Ministry of Statistics and Programme Implementation. These surveys are normally conducted on quinquennial …
How have household incomes evolved since the onset of the financial crisis in UK? How has the gap between rich and poor changed? How have living standards changed over time for different parts of the population? How many people are in poverty and which groups are most likely to face …
Global investors and business leaders are focusing on Africa as the next frontier of growth and opportunity, assuming the role that Asia has played in the past 30 years. As in Asia, rapidly developing economies have the potential to lift millions of people out of poverty, contribute to global labour …
The NSS 68th round survey was conducted during July 2011 to June 2012 to study the employment - unemployment situation in Delhi. The main results of the state sample are presented in this section under different sub-headings viz. Demographic profile, Labour force, Work force, Unemployment and Persons out of Labour …
This fifth edition of Global Strategic Trends (GST 5) aims to describe possible futures to provide a strategic context for policy- and decision-makers across Government. Thirteen broad thematic areas have been identified, with eight geographic regions and a section on space. Some trends (most notably those relating to economics, religion, …
In June 2012, the Planning Commission constituted an Expert Group under the Chairmanship of Dr. C. Rangarajan to review the methodology for Measurement of Poverty. On June 30th 2014, Dr. C. Rangarajan, Chairman of the Expert Group has submitted the Report.
Household consumption of various goods and services in India 2011-12. The report is based on information collected during 2011-12 from 101651 households in 7469 villages and 5268 urban blocks spread over the entire country.
Energy is important both for economic development, but it also plays a major role in improving conditions at the household level. The notion of an energy poverty line is well accepted around the world. There is a large body of literature on how to measure income poverty and the reliability …
The emerging markets of India, Brazil, and China in particular, have been the story of the century so far, with rapid economic development driving poverty reduction and rising prosperity on an unprecedented scale. Meanwhile, having recovered from a profound financial crisis, most of the developed world is starting to return …
With an urbanization level of 31.16 percent in 2011, India is the least urbanized country among the top 10 economies of the world. In addition, unlike other countries, the transition of workforce out of agriculture is incomplete. This coupled with jobless growth in recent years has contributed to an increase …
The free stand-alone software ADePT-FSM is a very useful tool that has been developed to facilitate food consumption data processing and generate statistics at national and subnational levels. The book provides guidelines on how to extract indicators on food security using food consumption data collected in household surveys, and how …
