Short affidavit on behalf of the Rajasthan State Pollution Control Board (RSPCB) in terms of the National Green Tribunal order dated January 22, 2025. The application was registered suo motu by the NGT on the basis of a news item titled "Toxic kilns pollution Aravallis; wildlife and locals suffer" appearing …
This latest Worldwatch Institute report exposes latest global peaks of production and consumption, as well as associated impacts. The acceleration of resource depletion, pollution, and climate change may come with underappreciated social and environmental costs says the report. From coal to cars to coffee, consumption levels are breaking records. According …
This latest Worldwatch Institute report exposes latest global peaks of production and consumption, as well as associated impacts. The acceleration of resource depletion, pollution, and climate change may come with underappreciated social and environmental costs says the report. From coal to cars to coffee, consumption levels are breaking records. According …
Breast cancer is the leading cause of female cancer burden, and its incidence has increased by more than 20% worldwide since 2008. Some observational studies have suggested that the Mediterranean diet may reduce the risk of breast cancer. Original Source
This paper contributes to the ongoing debate about economic inequality in India during the post-reform period. It analyses consumption inequality through the hitherto neglected lens of non-food expenditure. Using household level consumption expenditure data from the quinquennial "thick" rounds of the National Sample Survey, the paper shows that inequality within …
Increasing children’s fruit and vegetable (FV) consumption is an important goal of the U.S. Department of Agriculture’s (USDA’s) National School Lunch Program. Since 2012, the USDA’s requirement that children select FVs at lunch as part of the reimbursable school meal has been met with concern and evidence of food waste. …
The European Parliament recently called for urgent measures to halve food waste in the EU, where consumers are responsible for a major part of total waste along the food supply chain. Due to a lack of data on national food waste statistics, uncertainty in (consumer) waste quantities (and the resulting …
Sugar-sweetened beverages (SSBs), fruit juice, and milk are components of diet of major public health interest. To-date, assessment of their global distributions and health impacts has been limited by insufficient comparable and reliable data by country, age, and sex. The objective of the study was to quantify global, regional, and …
Energy consumption of residential buildings and offices adds up to about 30% of total carbon dioxide emissions; and occupant behaviour contributes to 80% of the variation in energy consumption. Indoor climate regulations are based on an empirical thermal comfort model that was developed in the 1960s. Standard values for one …
Many economists and policymakers advocate a fundamental shift towards “green growth” as the new, qualitatively-different growth paradigm, largely based on enhanced material/resource/energy efficiency, structural changes towards a service-dominated economy and a switch in the energy mix favouring renewable forms of energy. “Green growth” may work well in creating new growth …
Question raised in Lok Sabha on PDS beneficiaries, 21/07/2015 . Ministry of Statistics and Programme Implementation’s National Sample Survey Office (NSSO) in its Consumer expenditure survey collects data on domestic consumption of different food and non-food items. Quantity consumed from PDS and/or other sources is separately collected for rice, wheat, …
The growing scarcity of water resources worldwide is conditioned not only by precipitation changes but also by changes to water use patterns; the latter is driven by social contexts such as capital intensity, trade openness, and income. This study explores the determinants of water use by focusing on the effect …
The etiologies of the male urogenital anomalies hypospadias and cryptorchidism remain unclear. It has been suggested that maternal diet and environmental contaminants may affect the risk of these anomalies via placental or hormonal disturbances. The objective of the study was to examine associations between organic food consumption during pregnancy and …
Global food prices have risen sharply since 2007. The impact of food price spikes on the risk of malnutrition in children is not well understood. The researchers investigated the associations between food price spikes and childhood malnutrition in Andhra Pradesh, one of India’s largest states, with >85 million people. Because …
Increased consumption of sugar-sweetened beverages (SSBs) has been linked to increases in obesity in both high-income and low- and middle-income countries. Tobacco and alcohol taxes have proven to be effective tools to reduce tobacco and alcohol use. Many public health advocates propose using similar taxes to reduce consumption of SSBs. …
New official data show that the proportion of Indian households using the Public Distribution System has nearly doubled over seven years. These households are relying more on the PDS and less on open market sources than before. The National Sample Survey Organisation’s report on the ‘Public Distribution System and Other …
The growing human population must be fed, but historic land-based systems struggle to meet expanding demand. Marine production supports some of the world’s poorest people but increasingly provides for the needs of the affluent, either directly by fishing or via fodder based feeds for marine and terrestrial farming. Here we …
The Mediterranean region is undergoing a "nutrition transition" away from an ancient diet long considered a model for healthy living and sustainable food systems, that preserve the environment and empower local producers. A new report by FAO and the International Centre for Advanced Mediterranean Agronomic Studies (CIHEAM) presented at EXPO …
Anthropologists and ecologists investigating the dialectical relationship between human environments and the cultural practices that shape and are shaped by them have been talking past each other for too long: the one looking purely at metaphor and the other purely at function. Our mixed-method data analysis set out to explore …
Wasteful use of resources in Asia-Pacific countries is undermining their ability to sustain economic growth in future, but there is great potential for low-carbon and resource-efficient growth, according to a UNEP report released at the First Asia Pacific Forum of Ministers and Environment Authorities. Calling for a 'new industrial revolution' …
Continuing high consumption of livestock products in nearly all developed countries, and increasing demand for livestock-based foods in large transition economies, are creating serious problems of prolonged and persistent environmental and social degradation. These problems are further exacerbated and affected by climate change and risks, biodiversity loss, water stress, and …
