CEOs need to accelerate their action plans to safeguard the production of commodities critical to the global population and economy as heat stress and drought risk rise around the world, according to PwC's report, Climate Risks to Nine Key Commodities: Protecting People and Prosperity, published. The report, which analysed nine …
Global warming could bring a serious problem for the two billion people on the planet who depend on one grain for their staple diet: less nutritious rice to sustain them. Scientists have found that rice grown at higher levels of carbon dioxide has an overall lower nutritional value. The grain …
As CO2 rises due to the burning of fossil fuels, rice will lose some of its protein and vitamin content, putting millions of people at risk of malnutrition, As carbon dioxide rises due to the burning of fossil fuels, rice will lose some of its protein and vitamin content, putting …
Declines of protein and minerals essential for humans, including iron and zinc, have been reported for crops in response to rising atmospheric carbon dioxide concentration, [CO2]. For the current century, estimates of the potential human health impact of these declines range from 138 million to 1.4 billion, depending on the …
Freshwater availability is changing worldwide. Here we quantify 34 trends in terrestrial water storage observed by the Gravity Recovery and Climate Experiment (GRACE) satellites during 2002–2016 and categorize their drivers as natural interannual variability, unsustainable groundwater consumption, climate change or combinations thereof. Several of these trends had been lacking thorough …
CHANDIGARH: To provide an alternative to burning of crop residue to check air pollution, Hisar MP Dushyant Chautala has proposed the use of waste decomposer in the fields, which could convert the crop residue into compost. For this, the MP has announced to give Rs 20 lakh from Member of …
Anthocyanins are naturally active substances. In this study, anthocyanins from black rice were obtained by membrane filtration and column chromatography separation. Five anthocyanin monomers in black rice extract were identified by HPLC-MS/MS, and the major anthocyanin monomer (cyanidin-3-glucoside, C3G) was purified by preparative HPLC (Pre-HPLC). Original Source
Indian agriculture is estimated to be consuming about 78 percent of total fresh water resources available in the country. Yet, more than half of the gross cropped area is still dependent on rains. Extremely skewed allocation of scarce irrigation water amongst crops and inefficient use of the allocated water are …
The door has been kept open for restrictions on commodities considered essential for food security The promise of no further restrictions on processed agricultural export, a stable export policy regime for farm products and streamlining of the current APMC laws are part of the changes suggested to double agri export …
The Vice-President of Olam, Reji George has disclosed that Olam Nigeria Limited had invested about $1 billion (about N306billion) to boost Nigeria's agricultural sector. George made this known yesterday, in an interview with the News Agency of Nigeria (NAN) in Abuja. He said the investment was done within its 26 …
Kerala, the land of rich biodiversity, is a treasure of land races of many crops. The speciality rice varieties of Kerala include Pokkali (organic rice), Jeerakasala and Gandhakasala (scented rice varieties), Black Njavara and Golden Njavara (medicinal rice varieties). A study on the nutraceutical properties of these speciality rice varieties …
Dr. Innousa Akintayo, Country Director of Africa Rice, an agricultural based organization has said that introducing new technologies of farming in agriculture will make Liberia a food secured nation. Africa Rice, in collaboration with Smallholder Agricultural Productivity Enhancement and Commercialization Project (SAPEC), recently introduced new farming technologies meant to boost …
Cytoskeleton plays a vital role in stress tolerance; however, involvement of intermediate flaments (IFs) in such a response remains elusive in crop plants. This study provides clear evidence about the unique involvement of IFs in cellular protection against abiotic stress in rice. Transcript abundance of Oryza sativa intermediate flament (OsIF) …
India has among the highest lost years of life from micronutrient deficiencies. We investigate what dietary shifts would eliminate protein, iron, zinc and Vitamin A deficiencies within households’ food budgets and whether these shifts would be compatible with mitigating climate change. This analysis uses the National Sample Survey (2011–12) of …
CHENNAI: Rapid industrialisation during the last few centuries have increased greenhouse gas emissions, leading to global warming. Added to this, there are other climate-related issues due to urbanisation and pollution. While high economic growth rates in China and India have increased the prevalence of chronic obstructive pulmonary diseases, simultaneous increases …
This study evaluates the effectiveness of Sahbhagi Dhan as a drought-tolerant rice variety in India. The study used a randomized controlled trial to evaluate Sahbhagi Dhan by providing Sahbhagi Dhan seeds to randomly selected farmers in treatment villages in either 2012 or 2013. The treatment farmers were subsequently interviewed by …
In this paper, use a case study approach to investigate the patterns of employment and income generation in cotton and rice value chains in Senegal and Benin. The purpose of the paper is to provide a comprehensive description of both value chains in both countries, emphasizing export potential and innovation …
DAR ES SALAAM Tanzania (Xinhua) -- Tanzania and the European Union (EU) on Wednesday launched three rice projects in Tanzania aimed at increasing competitiveness and improving the post-harvest value chain. The 4.5-million-Euro project is expected to benefit more than 30,000 smallholder farmers in eastern and southern Tanzania’s regions of Morogoro …
A new study reveals a rise in temperature could devastate rice yields in West Africa’s Sahel region A new modeling study published warns that the dry-season irrigated rice in West Africa’s Sahel region has reached the critical threshold of 37 degrees Celsius – the tipping point. Further temperature rise could …
A crop munching worm that can fly up to 100 km (60 miles) at night is spreading rapidly across Africa, threatening food production and the livelihoods of millions of farmers already struggling with conflicts and drought, experts said on Friday. The larvae form of fall armyworm prefers maize, but can …
According to experts, no seed variety is to be used continuously for more than a decade Unscientific use of single variety of paddy seeds by farmers for more than a decade is the key reason behind the large-scale destruction of standing crops by pests like brown planthopper in Odisha, the …
